Description
4-Piece Color-Coded Plastic Cutting Board Set with Ventilated Stand – Anti-Slip, Anti-Microbial PP+TPR Boards for Meat, Veg, Seafood & Cooked Food
Maximize Kitchen Hygiene & Space – The Complete 4-Board Food Safety System with Ventilated Stand
4-Piece Color-Coded Plastic Cutting Board Set – Elevate your food preparation with our Professional 4-Piece Color-Coded Cutting Board Set, a comprehensive solution designed for ultimate hygiene and organization. This set goes beyond basic color-coding, featuring four thick, durable PP+TPR boards, each dedicated to a specific food category: Gray for Raw Meat, White for Vegetables, Dark Blue for Seafood, and Light Blue for Cooked Foods/RTE (Ready-to-Eat). This strict separation is a cornerstone of professional kitchen safety, drastically reducing the risk of cross-contamination and foodborne illness.
Crafted from food-grade, anti-microbial PP material with integrated TPR components, these boards resist stains, odors, and mildew growth. Key functional upgrades include a perimeter juice groove to contain messes, non-slip TPR corner pads for stability, and a ventilated storage stand that promotes airflow for quick drying, preventing moisture buildup and bacterial growth. Available for custom color and logo printing with a 1000-set MOQ, this set is ideal for bulk orders from restaurants, health-conscious households, or as premium branded merchandise.
Technical Specifications
Product Name: 4-Piece Anti-Microbial Cutting Board Set with Ventilated Stand
Material: Food-Grade, Anti-Microbial PP Plastic + TPR (Thermoplastic Rubber) Feet
Set Contents: 4 x Thick Cutting Boards, 1 x Ventilated Storage Stand
Board Dimensions: 30 x 20 x 0.7 cm (L x W x Thickness) – Note the substantial 0.7cm thickness
Board Weight: 346 g per board
Stand Dimensions: 33 x 7.3 x 9.1 cm
Full Set Weight: Approx. 1.5 kg
Color Coding System: Gray (Raw Meat), White (Vegetables), Dark Blue (Seafood), Light Blue (Cooked Foods / Ready-to-Eat)
MOQ & Customization: Minimum Order Quantity 1000 sets. Custom colors and logo printing available.
Key Features: Color-coded food safety, anti-microbial PP, 0.7cm thickness, juice groove, non-slip TPR feet, ventilated stand.
Why This Cutting Board Set is the Superior Choice for Serious Cooks
- Professional-Grade Food Safety Protocol: The clear 4-color system (Red-Meat, Green-Veg, Blue-Seafood, White-Cooked) enforces a strict “no cross-contact” rule, essential for homes with young children, elderly, or anyone prioritizing health.
- Enhanced Design for Cleanliness & Safety:
- Juice Groove: Captures liquids from meats and seafood, keeping your countertop clean.
- Non-Slip TPR Feet: Four corner pads grip the counter securely, preventing dangerous slipping during chopping.
- Ventilated Storage Stand: The open-design stand allows air to circulate around each stored board, ensuring they dry completely and resist mold and bacteria.
- Durable & Heavy-Duty Construction: At 0.7cm thick and 346g per board, these are substantial, warp-resistant boards that provide a stable, professional-grade cutting surface, reducing knife wear and noise.
- Anti-Microbial & Easy Maintenance: The PP material is infused with anti-microbial properties to inhibit bacterial growth. The non-porous surface is dishwasher safe (top rack) for effortless, hygienic cleaning.
- Space-Saving & Organized: The compact stand holds all four boards neatly upright, freeing up drawer space and creating a streamlined, professional look in your kitchen.
- Customizable for Bulk Buyers (MOQ 1000): Perfect for restaurant chains, kitchenware brands, corporate gifts, or hospitality suppliers looking for a high-quality, customizable food safety product.
Perfect For
- Health & Safety-Focused Families: Implements HACCP (Hazard Analysis Critical Control Point) principles at home for safer meal prep.
- Home Chefs & Cooking Enthusiasts: A serious upgrade from flimsy boards, offering professional features like juice grooves and non-slip stability.
- Meal Prep Businesses & Home Caterers: Efficiently and safely prepare large volumes of different ingredients without cross-contamination concerns.
- Airbnb Superhosts & Rental Properties: Provides guests with a visibly hygienic and easy-to-use food prep system that enhances property appeal.
- E-Commerce Sellers & B2B Suppliers: A premium product in the kitchen organization category with strong differentiation (thickness, TPR feet, ventilated stand) and B2B customization potential.
- Restaurants & Commercial Kitchens (Bulk): An excellent system for back-of-house use where color-coding is a standard safety practice.
How to Use & Care 4-Piece Color-Coded Plastic Cutting Board Set
- Assign & Maintain: Dedicate each board to its color-coded purpose and do not interchange them.
- Use: Place the board on a clean counter. The non-slip feet will keep it secure. Use the juice groove side when cutting juicy items like meats or tomatoes.
- Clean: Wash thoroughly with hot soapy water after each use, especially after raw meat, poultry, or fish. Dishwasher safe (top rack recommended).
- Sanitize: Periodically sanitize with a diluted bleach solution or food-safe sanitizer.
- Store & Dry: After washing, place boards vertically in the ventilated stand to air dry completely. Ensure no moisture is trapped between boards.
Care Instructions about 4-Piece Color-Coded Plastic Cutting Board Set
- Cleaning: Hand wash or clean on the top rack of the dishwasher. Avoid abrasive scouring pads.
- Drying: Air dry completely in the stand before next use. The ventilation prevents musty odors.
- Storage: Store the stand in a cool, dry place. The thick boards are resistant to warping.
- Maintenance: Deep cuts from knives will occur with use. Boards should be replaced if grooves become deep and difficult to clean effectively.
Organize by color. Protect by design. This isn’t just a set of boards; it’s a complete kitchen hygiene system.
Chop Safe. Store Smart. Cook Confidently.
The professional-grade, feature-packed cutting board set for a truly hygienic kitchen. Custom colors and logos available for bulk orders.
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