Description
7 Inch Damascus Cleaver Knife – 67-Layer Forged VG10 Core, Straight Grain, Black Color Wood Handle, 2mm Blade, MOQ 200 Pieces
Glide Through Daily Prep With A Light, Sharp Damascus Cleaver Built For Precision – 7 Inch Damascus Cleaver Knife
7 Inch Damascus Cleaver Knife – Heavy, dull traditional cleavers force you to apply huge unnecessary force and make quick slicing feel like a tiring chore. This 7-inch Damascus cleaver uses a high-performance VG10 core folded inside 67 layers of hand-forged steel. The smooth, beautifully grained black color wood handle delivers a secure, comfortable grip for every precise cutting motion. It excels at slicing meat, chopping vegetables and prepping all kinds of boneless ingredients with effortless speed.
Full Specs, MOQ and Usage Guidelines
We engineer this premium cleaver for premium retail, private label branding and bulk wholesale orders.
- Minimum order quantity: 200 pieces
- Official product name: 7 inch Damascus Cleaver Knife
- Blade construction: 67 layers of compound forged Damascus steel with sharp VG10 cutting core
- Surface pattern: Genuine non-laser natural straight Damascus grain finish
- Blade thickness: 2mm
- Handle material: Premium black color wood
- Exact product dimensions: 31.3 × 5.2 × 2.5 cm
- Net product weight: 241.7g
- Recommended use: Slicing meat, chopping vegetables, shredding produce and all boneless ingredient prep
- Important note: Never use this knife to chop bones, frozen meat or other extra hard objects
The full blade goes through precision vacuum heat treatment to lock its core hardness at a steady 60 ± 2 HRC. This balance of high hardness and flexible toughness delivers far better edge retention than standard budget stainless steel knives.
8 Core Features That Make This Damascus Cleaver Stand Out
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Stable 60±2 HRC Hardness After Vacuum Heat Treatment:
The controlled vacuum heat treatment process creates a perfectly uniform steel structure across the entire blade. This gives the knife outstanding long-lasting sharpness and excellent flexible toughness. It resists unexpected chipping far better than over-hard, brittle knives with improper heat treatment.
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67 Layers Of Compound Folded Forged Steel:
The full blade forms from 67 separate steel layers stacked, heated and carefully forged together. This dense layered structure boosts overall sharpness and reduces the amount of force you need for every cut. You finish long prep sessions with far less hand and wrist fatigue.
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Ultra Sharp Hand Finished Edge Slices Like Cutting Soft Tofu:
The carefully hand polished sharpened edge glides straight through thick meat and soft ingredients with barely any effort. Every single cut feels smooth and satisfying with zero dragging or sticking. You get that seamless, satisfying cutting experience that only a well-crafted premium knife can deliver.
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Genuine Natural Straight Damascus Grain, No Fake Laser Etch:
The distinct straight grain pattern forms naturally during the 67-layer forging process. No cheap laser etching creates a flat fake pattern that wears off after a few months of use. Every blade carries its own unique, one-of-a-kind straight grain texture that no other knife perfectly duplicates.
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Premium Black Color Wood Full Tang Handle:
The carefully selected black color wood has a stunning unique iridescent grain pattern that looks completely different on every single handle. The smooth polished surface feels gentle and comfortable against your skin with zero rough edges or sharp burrs. It delivers a premium, luxurious tactile feel that cheap plastic or ordinary wooden handles can never match.
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One-Piece Full Tang Construction For Easy Cleaning:
The entire blade and tang forms from one single continuous piece of steel with zero glued or riveted weak points. The seamless transition between blade and handle has no hidden gaps for food residue to get trapped inside. You wipe the whole knife completely spotless in seconds after every use.
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Perfectly Tuned Weight Balance For Lightning Fast Cuts:
The carefully calibrated weight distribution lets you make smooth precise slices with almost no extra applied force. The thin sharp edge glides through ingredients without sticking to the blade surface. You get perfectly even, neat slices and shreds in a fraction of the usual prep time.
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Ultra Sharp Edge Locks In Full Food Nutrition And Fresh Flavor:
You apply very little extra pressure to make clean cuts with this extremely sharp blade. This minimal force squeezes ingredients far less than a dull low quality knife. No unnecessary cell damage happens inside the food, so all natural juices, nutrients and fresh flavor stay fully preserved.
A High-Margin Premium Cleaver For Specialty Kitchen Retail
This 7-inch Damascus cleaver targets professional chefs, serious home cooking enthusiasts and Damascus knife collectors. The accessible 200-piece MOQ makes custom private label branding very easy to execute. It stands out clearly against generic heavy mass-produced cleavers and drives strong profit margins and very high customer satisfaction rates.














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